Tavuk Göğsü

Tavuk göğsü is a traditional Turkish milk pudding with a surprising ingredient: finely shredded chicken breast. Despite containing meat, this…

Maniçoba

Maniçoba is one of the most distinctive dishes of Brazil’s Amazon region: a dark, hearty stew made with ground cassava…

Omajova

Omajova are enormous wild mushrooms that appear around termite mounds in Namibia after good seasonal rains. Prized as a local…

Umibudō

Umibudō, known in English as sea grapes or “green caviar,” is an edible green seaweed famous for its tiny, bead-like…

Medlar

Medlar is an unusual old-world fruit that asks for patience before it can be enjoyed. Harvested in autumn, its small,…

Salak

Salak is a tropical fruit that looks as though it has been wrapped in brown snake scales. Known as snake…