Akutaq
Akutaq is a traditional Alaska Native food made by whipping animal fat or oil into a lighter mixture and combining…
Weird Textures (15)
Foods with surprising appearances or textures, such as vivid colors, unexpected shapes, unusual layers, or a sticky, airy, stretchy, crisp, or gelatinous feel.
Tavuk Göğsü
Tavuk göğsü is a traditional Turkish milk pudding with a surprising ingredient: finely shredded chicken breast. Despite containing meat, this…
Umibudō
Umibudō, known in English as sea grapes or “green caviar,” is an edible green seaweed famous for its tiny, bead-like…
Medlar
Medlar is an unusual old-world fruit that asks for patience before it can be enjoyed. Harvested in autumn, its small,…
Salak
Salak is a tropical fruit that looks as though it has been wrapped in brown snake scales. Known as snake…
Noni
Noni is a tropical fruit famous for a smell that many people compare to strong cheese or fermented food. Native…