Basashi
Japan’s basashi is a dish that puts the quality of its main ingredient front and center: thinly sliced raw horse…
Weird Meats (11)
Unusual animal species, cuts, organs, and other animal-based preparations are the defining hook.
Jellied Moose Nose
Jellied moose nose is a distinctive traditional dish associated with parts of northern Canada and Alaska. Made by slowly cooking…
Cuy
In the Andes of Peru and Ecuador, a traditional celebratory meal may arrive at the table golden, crisp, and unmistakably…
Anticuchos de Corazón
Anticuchos de corazón are traditional Peruvian skewers made from marinated beef heart and grilled over hot coals. Seasoned with garlic,…
Kokoretsi
Kokoretsi is a traditional Greek dish made from seasoned animal organs wrapped in cleaned intestines and slowly roasted, often over…
Chicken Feet
Tender, richly seasoned, and prized for their distinctive texture, chicken feet are enjoyed in many food cultures, especially in China,…