Tuna Eyeballs

Tuna eyeballs are an unusual seafood specialty associated with Japan, where the eyes of large fish may be cooked and…

Palolo

Once a year, the coastal waters of Samoa become the setting for one of the Pacific's most remarkable seafood traditions.

Hagfish

Hagfish are among the ocean’s strangest creatures, famous for producing astonishing amounts of slippery slime when threatened. With their long,…

Jellyfish Salad

Jellyfish salad is a distinctive Chinese seafood dish that turns a delicate ocean creature into something surprisingly crisp and refreshing.

Sea Cucumber

Soft, gelatinous, and unlike almost any other seafood, sea cucumber is a marine delicacy prized in Chinese, Japanese, and Korean…

Kina

New Zealand's kina has a taste as bold as its appearance: a spiny sea urchin filled with soft, golden-orange lobes…